|
One Main
Course |
1 pax - 7000
ks per pax |
2 pax & above
- 6000 ks per pax |
|
Two Main
Course |
1 pax - 9400
ks per pax |
2 pax & above
- 7000 ks per pax |
|
Three Main
Course |
1 pax - 10600
ks per pax |
2 pax & above
- 8000 ks per pax |
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Appetizer |
Salad |
Main Course |
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Mixed Vegetable Tempura |
Potato & Bean Vermicelli Salad |
Chicken Kon Baung |
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Fried Onion Ring |
Mixed Vegetable |
Sweet & Sour Pork |
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French Fried Potato |
String Bean Salad |
Mutton April |
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Fried Cracker |
Seaweed Salad |
Fish Block with Bean Paste |
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Fried Parpalar |
Cauliflower Salad |
Chicken with Cashew Nut |
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Fried Sliced Pork |
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Soup |
Vegetable |
Fried Sliced Fish |
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12
kinds of Vegetable Soup |
Fried Chayote with Egg |
Pork Ball with Tomato Paste |
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Mixed Vegetable Soup |
Fried Spinach |
Pork with Ginger Flavour |
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Thai Soup |
Fried Bean Sprouts & Bean Card |
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Starch Corn Soup |
Bamboo Shoot with Dried Prawn |
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Meat Ball & Mustard Soup |
Fried Assorted Vegetable |
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Dessert :
Seasonal Fresh Fruit |
Refreshment
:
Tea (or) Coffee |
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